Salty

Mayonnaise with Cashew Butter

Preparation time 5’ / Portions 10 / Difficulty Level: 1/5

Mayonnaise with Cashew Butter
Mayonnaise with Cashew Butter

Ingredients

260g Cashew Butter
3 Tbsp lemon juice
1 Tbsp apple cider vinegar 2 Tbsp mustard
1/2 tsp salt
2 tsp sesame oil
1/2 cup water

Instructions:

  1. Place all ingredients in a blender and operate until creamy.
  2. Keep it in a sealed jar or Tupperware.
  3. It can be refrigerated for up to 5 days.

Enjoy Wild!

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