Apple Bars with Tahini-Carob Syrup

INSTRUCTIONS

1. Grind all the nuts until they are small pieces.
2. Transfer to a bowl, add the oat flakes, raisins, chia seeds and mix.
3. Add the marmalade and tahini and mix until it becomes a uniform mixture.
4. Line a small tray with non-stick paper and spread the mixture evenly over it.
5. Bake for 20-25 minutes, in a preheated oven at 190 degrees, with air.
6. Let them cool and cut them into pieces.

Wild Souls X Veggie Shark